cheesecake brownies

I’m not sure where the Cheesecake Brownie recipe originated, but this has been a favorite after school snack for quite a long time.

It’s an easy recipe and all you need is your favorite brownie mix to start. You can use a 9 X 9 pan or a 9 X 13 either will work; just that the brownies in one are thicker, the other thinner with more bars to cut .

Ingredients for Cheesecake Brownies

1 box brownie mix
8oz cream cheese softened
1/3 cup granulated sugar
½ tsp vanilla
1 whole egg

Directions for Cheesecake Brownies

Prepare the brownies according to box directions and pour into a greased pan.

In a mixer beat the cream cheese until smooth, then add the sugar. once well blended add tha vanilla and the egg and beat again on slow until well blended.

Pour the cream cheese mixture over the brownie mix and with a knife or spatula cut into the mixture to get a marbled effect.

cut into mixture to get a marbled effect.

Bake in a 350º oven for 35-40 minutes until the cream cheese on top is lightly browned and a toothpick comes out “almost” clean.

cook until cream cheese lightly browns and a toothpick comes out almost clean

Place on wire rack to cool. Once cool cut into squares and serve.

Here are a few items to help make this recipe:
https://www.amazon.com/Pyrex-Basics-Oblong-Baking-Plastic/dp/B01DYB6O9M/ref=as_li_ss_tl?ie=UTF8&qid=1466186650&sr=8-1&keywords=9×9+baking+dishes&linkCode=ll1&tag=rantsravesa06-20&linkId=56331b3bc9255015c4bccea37b824b50
https://www.amazon.com/Bakers-Secret-1061483–16-Inch-Nonstick/dp/B00091PNTI/ref=as_li_ss_tl?ie=UTF8&qid=1466186708&sr=8-2&keywords=wire+racks&linkCode=ll1&tag=rantsravesa06-20&linkId=3620fff1e4084dc982331277d87f484a

Although Chocolate is a no-no for pups, so rule # 1 applies; they did smell very good and I was very tempted to try.

Yum

Cheesecake Brownies

Ingredients

1 box brownie mix
8oz cream cheese softened
1/3 cup granulated sugar
½ tsp vanilla
1 whole egg

Instructions

Prepare the brownies according to box directions and pour into a greased pan.
In a mixer beat the cream cheese until smooth, then add the sugar. once well blended add tha vanilla and the egg and beat again on slow until well blended.
Pour the cream cheese mixture over the brownie mix and with a knife or spatula cut into the mixture to get a marbled effect.
Bake in a 350º oven for 35-40 minutes until the cream cheese on top is lightly browned and a toothpick comes out "almost" clean.
Place on wire rack to cool. Once cool cut into squares and serve.

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