
Easy and quick to prepare way to fill those peppers for a tasty quick dinner

To roast butternut squash you can either roast cut in half, cut side down, in a pan with a little water for about 1-1½ hours and then scoop out of the skin or

Zucchini pancakes are a great side dish or main course that will please even the fussiest eaters.

Stuffed peppers are a great way to use up left over rice, and mixed with chopped meat or sausage make a great presentation at the table and tastes great.

Easy Lentil Burgers recipe is a tasty alternative to traditional hamburgers, low in calories and delicious.

Caramelized onions for steak is a tasty topping for steaks, sweet and tangy and delicious

Potatoes Anna is thinly sliced and layered potatoes baked with butter salt and pepper

Cauliflower and pasta a quick filling and delicious dinner.

Cucumber & Watercress Sandwich great for afternoon tea or a light luch or dinner with a cup of soup.

Cauliflower Au Graten a great side dish to spice an ordinary entree

Rosemary Grits Souffle is a easy to prepare dish that will surley impress your guests

Grilled green tomatoes are interesting alternative to breaded and fried green tomatoes, that taste great.

String beans amandine a very fancy name for

Stuffed Acorn Squash makes a satisfying and filling main course

Spaghetti Squash & chicken, olives, and tomato sauce makes a great pasta style main course that's fairly easy to prepare and even easier to eat.

Grilled Eggplant Parmigiana is an easy and delicious alternative to the traditional method of making Parmigiana

Baked stuffed zucchini a great vegetable side dish for any occasion

Baked Artichoke Hearts is a simple way to prepare appetizers that takes away the hassle of frying and taste great.

Chicken chili a great recipe to make in the slow cooker or on the stove top, economical and tasty

Broccoli and Penne Rigati a simple to make dish with just a few ingredients that finishes like a gourmet champ.

Rutabaga a great winter root vegetable

eggplant rollatini is an easy to prepare and delicious main course

Sausage Peppers and Onions one of the great easy to make dinner dishes that will be a hit any time of year, and if there are leftovers make a great lunch.

Chicken with sauerkraut sprinkled with brown sugar to sweeten the dish a little is a great combination.

Eggplant Parmesan a wonderful dish. Flavorful and tasty a great side dish or an even greater main course.

Spaghetti squash ragout a interesting combination of vegetables that makes a great main course, 'sans' meat,dish.

Onion tart is a wonderful savory dish great for a light meal or appetizer.

Perfect Carrots every time a great way of cooking carrots from a premier chef Jacques Pepin.

Deep Fried Artichoke Hearts breaded and covered with a delicious garlic butter and parmesan. A great appetizer or hors d'oeuvre.

Moussaka an interesting dish of eggplant, potatoes, lamb, spices and Bechamel sauce

Broiled Stuffed Tomato a great accompaniment to any entree that looks as good as it tastes.

Slow cooker Pork Roast and Red Cabbage a very easy recipe that produces a moist, tender and delicious pork roast with great tasting red cabbage.

Asparagus Pudding and old fashioned recipe that still stands up to the test of time. A different idea for serving for vegetable course.

ratatouille casserole a great main dish served with rice and sour cream.

stuffed butternut squash get ready for the compliments when you serve this dish. A great accompaniment for pork, beef or just about any entree.

recipe for piperade with a baked egg, served hot and delicious. Simple to prepare and simple to cook. Makes a great light meal for luch or dinner